Here’s my Cheesy Zucchini recipe:
Preheat the oven to 350.
Wash 1 Zucchini squash and cut off and discard both ends.
Slice the remaining zucchini into thin rounds.
Line a baking sheet with parchment paper and line the slices on the sheet in a single layer (as pictured).
Top each slice with a little bit of shredded cheddar cheese.
Bake for 30 minutes.
Remove from oven and serve warm with main dish.